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SEASONING

shaoxing wine

Chinese rice wine used for aromatic depth, deglazing, and reducing perceived meat or seafood odors in cooking.

EARTH · 40%alcoholicaromaticacidic

SKY MATCHSUN HOUR

MATCH

20%

vs. FIRE TRANSIT

RULER · MERCURY

FIRE

20.0%

WATER

20.0%

EARTH

40.0%

AIR

20.0%

RECIPE INDEX

011

RECIPES REFERENCE THIS INGREDIENT

ORIGIN

China (Shaoxing)

Cook with this

SEASONALITY · 12 MONTH YIELD

NORTHERN HEMISPHERE · SMOOTHED CURVE

MONTH · SEP

SENSORY PROFILE · 7-AXIS

PROCUREMENT KIT · 01 SUBSTANCES

Procure these elemental substances

VIAAMAZON FRESH

SHA

shaoxing wine, market unit

SUPPLIER · —

—

KIT TOTAL · 01 ITEMS

—USDPRIME · 1 DAY

USED IN · 11 RECIPES

Authentic Beef with Broccoli

CHINESE

60m

Authentic Cantonese Char Siu (BBQ Pork)

CHINESE

60m

Authentic Cantonese Wonton Soup

CHINESE

60m

Authentic Char Siu (Chinese BBQ Pork)

CHINESE

60m

Authentic Dongpo Pork

CHINESE

60m

Authentic Kung Pao Chicken (Gong Bao Ji Ding)

CHINESE

60m

Authentic Kung Pao Shrimp

CHINESE

60m

Authentic Red-Cooked Chicken (Hong Shao Ji)

CHINESE

60m

Authentic Sichuan Dan Dan Noodles

CHINESE

60m

Authentic Sweet and Sour Pork (Tang Cu Li Ji)

CHINESE

60m

Authentic Xiaolongbao (Soup Dumplings)

CHINESE

60m

PAIRS WITH

saltacidfat