75%Cashew Milk
Two ingredients and serious blending power: cashews and water puree at full speed until completely pulverized, then strain through a chinois into a smooth, pourable, dairy-free milk.
Serves 4 · 2 ingredients · 63 cal
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🧂Ingredients
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📝Instructions
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- 1
Puree mixture in VitaMix or blender. Strain through chinois or strainer lined with wet cheesecloth.
📋Details
Seasonspring, summer, autumn, winter
⚗Elemental Properties
🔥Fire
12%
💧Water
48%
🌍Earth
25%
💨Air
15%
⚗️Alchemical Scores
MonicaConstant
—/100
Heat0%
Entropy2%
Reactivity98%
0.017
Heat
0.067
Entropy
4.316
Reactivity
📊Nutrition Per Serving
183.57cal
Per serving
% Daily Value
9%
of 2000 cal
protein6g13%
carbs28.95g63%
fat4.4g22%
% Daily Value
Protein
6g12%
Carbs
28.95g11%
Fat
4.4g6%
Fiber
4g14%
